Dextrose 2 lb. by Cake S.O.S
In stock
Only 17 left
SKU
4773
Powdered Glucose also referred to as Dextrose is commonly used in home baking recipes for desserts, cakes, confectionery, and jam making to sweeten, soften the texture and add volume. Often used in icings, such as royal icing to prevent hardening as well as stabilizing ice creams and sorbets. It is an alternative sweetener as it is approximately half as sweet as ordinary table sugar. It has the wonderful ability to keep your baking soft and moist for longer than sugar would.
Ingredients: Dextrose/Glucose Powder
Storage: The sugar absorbs moisture, so store it in a cold, dry place.
Country of origin: EU
Net Weight: 32 oz., 2 lb. (907g)
$2.99
Powdered Glucose also referred to as Dextrose is commonly used in home baking recipes for desserts, cakes, confectionery, and jam making to sweeten, soften the texture and add volume. Often used in icings, such as royal icing to prevent hardening as well as stabilizing ice creams and sorbets. It is an alternative sweetener as it is approximately half as sweet as ordinary table sugar. It has the wonderful ability to keep your baking soft and moist for longer than sugar would.
Ingredients: Dextrose/Glucose Powder
Storage: The sugar absorbs moisture, so store it in a cold, dry place.
Country of origin: EU
Net Weight: 32 oz., 2 lb. (907g)
