Sanding Sugar
Sanding sugar is a large crystal sugar used as an edible decoration that will not dissolve when subjected to heat. Also called pearl sugar or decorating sugar, sanding sugar adds "sparkle" to cookies, baked goods and candies. The sparkling affect is achieved because the sugar crystal grains are large and reflect light. Use Sanding Sugar to decorate your cookies, cakes, cupcakes and other baked goods.
On Sale
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12" White/Silver Solid Cake Board, Thin Drum 3 mm, 12 ct.Now Only $6.37 Regular Price $9.10 -
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