Americolor Soft Gel Paste

AmeriColor Soft Gel Paste™ has many advantages over other food colors. It’s consistent from batch to batch, it has coloring strength superior to any other food color, it will not separate or weep and doesn’t harden, the base ingredients allow the color to disperse immediately so you actually use less color, and it will color the more delicate non-dairy whipped icings and toppings without breaking them down. You can color: bread dough, cookie dough, cake batter, whipped toppings & icings, buttercream icing, royal icing, rolled fondant, gum paste, marzipan, macarons, pastillage, white chocolate. They are available in .75 oz., 4.5 oz., and 13.5 oz flip top bottles and sets with 4, 8 and 12 bottles.